What are the responsibilities and job description for the Cook position at Rochester Center?
Rochester Center is hiring a Cook in Rochester, NY.
DUTIES:
- Preparation, cooking, and service of a variety of foods
- Baking a variety of rolls, cookies, cakes, and pies
- Working on tray line during meal service
- General cleaning up of kitchen
- Hand washing and sanitizing of pot and pans
- Other duties as assigned
REQUIREMENTS:
- Certification in healthcare cooking (SERV Safe or Sodexo)
- Minimum one (1) year of experience in large-scale cooking
- Strong knowledge of large scale & therapeutic food prep
- Must be able to do some physical work
- Should be a strong team player
- High School Diploma or Equivalent
- Excellent customer service & communication skills
- Will manage Kitchen in absence of food service director
About us:
Rochester Center for Rehabilitation and Nursing is a 124-bed skilled nursing and rehab facility that is a top choice for post-acute care in Monroe County, New York. Nestled in a woodsy enclave, this beautiful facility offers comprehensive short-term rehabilitation and long-term skilled nursing services, all designed to make patients and residents feel right at home. Our desirable location and multi-disciplinary approach are designed to help you improve your overall well-being. Rochester Center is a proud member of the Centers Health Care continuum.
Equal Opportunity Employer –M/F/D/V
Benefits:
Health Insurance, Vacation & Paid Time OffSalary : $18 - $20