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Pastry Cook

Riverpark
York, NY Full Time
POSTED ON 6/24/2026 CLOSED ON 7/8/2026

What are the responsibilities and job description for the Pastry Cook position at Riverpark?

Job Details

Riverpark is seeking a skilled Pastry Cook to join our team of culinary professionals. Under the direction of the Pastry Chef, this individual will provide support in the execution of all desert offerings for Riverpark restaurant as well as Little River, our casual grab and go concept, and Apella events. The ideal candidate will possess a minimum of 2 years of pastry/event experience in a restaurant and our or bakery/cafe setting, possess strong attention to detail, elevated levels of organizational and cleanliness skills and have a true passion for pastry arts. The role will require full time PM availability.

In addition to being a strong team collaborator, the ideal candidate will possess knowledge of line execution, event facilitation, production, a contemporary approach to desert offerings and strive to uphold the level of service in accordance with Riverpark's philosophy and standards.

Our Vision

Backal Hospitality Group is an ever-evolving collection of venues, event services, and investments, anchored in hospitality and inspired by New York. In hospitality, relationships, are everything. BHG welcomes our clients like family with warm, approachable, ego-free hospitality. We are committed to providing unconditional support, respect, trust, and loyalty to our clients and employees. We value empowerment, and support opportunities for growth, creativity, and innovation wherever they might be.

Salary.com Estimation for Pastry Cook in York, NY
$68,491 to $93,397
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