Restaurant Staff

New restaurant opening in down town

River Ranch Grill and Bar in downtown Riverside is looking for talented, hands-on, Front of House (FOH) staff to assist in daily operations of its restaurant in Riverside, California. This fun sports BBQ steakhouse concept restaurant features signature BBQ, steak, entrees, appetizers, and a great selection of draft beers and signature cocktails.

FOH positions must be dynamic individuals that thrive in fast-paced, high energy, customer focused environments. Positions needed for immediate fill are bartenders, servers, door hosts/busser, bar-backs/busser and support staff. Experience is preferred for all positions and references will be verified.

Working Lead/Manager $18-$20hr plus tips must be over 26, moat have full weekend and nights availability, craft beer & cocktail knowledgeable, Beer and liquor inventory, Scheduling, Hands on, work all positions, reliable, stay cool under pressure.

Bartenders $15.50hr must be 21 , Craft beer/cocktail knowledgeable, friendly, reliable, fun, and have at least 2 year of high-volume bartending experience. Tip pooling required between Bartender and staff

Server $15.50hr must be 21 , Craft beer/cocktail knowledgeable, friendly, reliable, fun, and have at least 1 year of high-volume serving experience. Tip pooling required between servers and staff.

Hosts/Busser $15.50hr must be 18 , friendly, outgoing, fun, reliable, and professional. Experience with customer service and cash handling is preferred.

Expo $15.50 - $16hr must be 18 , reliable, friendly, put orders together and delegate out the food quickly and efficient.

Most apply in person.

Open Interviews 5/3/23 - 5/5/23 From 9:30am to 3pm

Must over 18 and bring resume (Masks Required)

Essential Requirements:

• Adequate skills and experience to perform job duties
• Food handlers card
• Able to stand for 8 hours - walks and stands during entire shift.
• Able to communicate with team members
• Able to read and understand recipes
• Able to understand and follow all policies and procedures
• Able to lift and carry racks or stacks of dishes, glassware and other utensils, weighing up to 50 lbs., up to 50 times per shift.
• Able to lift and empty trashcans weighing up to 150 lbs., with assistance, up to five times per shift.
• Able to frequently bend, stoop, reach, push and lift.
• Able to work in a hot, damp environment.
• Hazards include, but are not limited to, cuts from broken glass and metal cans, burns, slipping and tripping.
• Frequent washing of hands.

Job Type: Part-time and Full-time

Meal discounts

Paid time-off

All Credit Card Tips will be added to paychecks

Location:
3750 University Ave #125,
Riverside, California 92501

Job Type: Part-time

Pay: $15.50 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• On call
• Overtime
• Weekend availability

Supplemental pay types:

• Tips

Work Location: In person

Salary : $16 - $20