Dishwasher/Food Prep

Job Overview

Join our dynamic team as a Dishwasher/Food Prep, where you'll be the backbone of our kitchen operations! This energetic role is perfect for individuals passionate about maintaining a clean, safe, and efficient food service environment. You’ll play a vital part in supporting culinary excellence by ensuring all dishes, utensils, and kitchen equipment are spotless and ready for use. Your enthusiasm and attention to detail will help create a welcoming atmosphere for both staff and guests, contributing to memorable dining experiences every day.

Responsibilities

• Efficiently wash, sanitize, and dry dishes, utensils, pots, pans, and kitchen tools following food safety sanitizing procedures.
• Assist with basic food preparation tasks such as chopping vegetables, assembling ingredients, or portioning items to support chefs and cooks.
• Maintain cleanliness of the kitchen by sweeping, mopping, and sanitizing workstations regularly to uphold sanitation standards.
• Support bussing duties by clearing tables promptly and ensuring dining areas are tidy and welcoming.
• Operate kitchen equipment safely and correctly, including dishwashers, sinks, and food prep tools.
• Handle manual lifting of heavy pots, crates of supplies, or bulk ingredients in accordance with health and safety standards.
• Follow all food safety management protocols to ensure proper food handling and prevent contamination or spoilage.
• Assist with catering or banquet setups when required, supporting the culinary team in delivering exceptional service.

Qualifications

• Previous experience in food service or restaurant environments is preferred but not required; a willingness to learn is highly valued!
• Knowledge of sanitation practices and food safety procedures is a plus.
• Ability to perform heavy lifting safely and handle manual tasks efficiently.
• Familiarity with operating kitchen equipment such as dishwashers or food prep machinery is advantageous.
• Strong attention to detail with a commitment to maintaining high standards of cleanliness and safety.
• Excellent teamwork skills; ability to communicate effectively within a fast-paced environment.
• Prior experience in catering, hotel kitchens, or culinary settings can enhance your application.

Embark on a rewarding journey where your dedication keeps our kitchens running smoothly! We’re excited to welcome motivated individuals eager to contribute to a vibrant hospitality environment while gaining valuable culinary experience along the way.

Pay: $17.00 - $18.00 per hour

Expected hours: 20.0 – 30.0 per week

Benefits:

• Employee discount
• Flexible schedule
• Referral program

Work Location: In person

Benefits:

Salary : $17 - $18