What are the responsibilities and job description for the Busser position at Rib & Chop House?
Benefits:
What are we looking for?
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
What are we looking for?
- A genuine and sincere approach to taking care of people through customized, exceptional experiences.
- A tremendous ability to communicate with fellow team member, supervisor, and especially – The guest!
- A can-do, problem solving and fun-loving attitude.
- Experience is great, but we will teach you everything you need to know if you are new to our exciting and rewarding industry.
- Working side by side with a team delivering exceptional experiences with high quality food and beverage.
- Creating a relationship with the community through genuine engagement and guest care.
- Following a series of steps to deliver on our promise of Rocky Mountain Hospitality.
- Clearing, cleaning and setting tables.
- Maintaining a safe and sanitary environment
- Performing running side work throughout the shift to ensure all positions have what they need to be successful.
- Communicating with your Servers to facilitate the best possible service to the Guest.
- working as a team and use positive communication skills at every opportunity.