What are the responsibilities and job description for the Service Assistant position at Reynolds Lake Oconee?
This position is full time and paid $7/hr tips.
We have 6 restaurants: The National Tavern, Eighty8 Kitchen Cocktails, The Landing Restaurant, Creek Club, The Overlook at Great Waters, & Richland Pointe. All restaurants are located in the Greensboro, GA area, approximately 45 minutes from Milledgeville and 1 hour from Athens.
Responsibilities:
- Clear and reset tables promptly after guests depart the restaurant.
- Deliver bread, butter, and water upon guest’s arrival.
- Remove additional settings at tables.
- Replenish beverages during course of meal.
- Polish Silverware and restock table settings during the course of the shift.
- Stock all items require to execute tasks during course of shift.
- Perform all required opening and closing side work.
- Assist in the clearing of dishes upon guests finishing a course.
- Executes all service tasks as established by Reynolds Lake Oconee standards of service.
- Assists service team wherever needed to ensure excellent guest service.
- Attends all meetings to include: menu class and monthly meetings.
- Able to assist banquet functions throughout all Reynolds Lake Oconee.
Qualifications:
- Neat appearance, complying with all uniform and hygiene standards.
- Outgoing personality, with a distinct sense of hospitality.
- Must be able to lift and carry food trays complete with dishes.
- Must be able to lift a minimum of 25lbs.
- Positive attitude and ability to work as a team member.
- Able to walk and stand through the duration of shift
Schedule:
- Food & Beverage operates 6-7 days per week. As needed, Food & Beverage employees must be available for overtime hours.
Benefits:
- Employee discounts: food, retail merchandise, boat rentals
- Golf privileges
Salary : $7