Demo

Director of Culinary

Restoration at Westgate
Spartanburg, SC Full Time
POSTED ON 1/3/2026 CLOSED ON 3/3/2026

What are the responsibilities and job description for the Director of Culinary position at Restoration at Westgate?

The Culinary Services Director is creative, engaged, and professional and responsible for oversight of all things culinary. The ideal candidate for this role exemplifies exceptional leadership and leads the helm for all things culinary in our Restoration at Westgate Community.

Job Responsibilities:

  • As the Culinary Services Director, you will proactively engage with and develop your team members and deliver high quality, nutritious meals that ensure a best-in-class dining experience.
  • Lead and manage all aspects of table service, purchasing, regulatory requirements, catering, budgeting, and scheduling.
  • You will cultivate positive resident relations by interacting with residents, getting to know their stories, and addressing any questions or concerns as they arise.

Join us today if you meet the following requirements:

  • Highschool diploma with degree in culinary arts preferred
  • 3 years direct supervisory experience in an assisted living/memory care environment
  • History of successfully creating and executing a memorable dining experience for residents and their guests
  • Exceptional teambuilding and leadership skills.
  • Strong financial judgement

If this appeals to you and you have a heart for working with and around seniors, we want to meet you! Apply today for first consideration.

Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Experience

Required
  • 2 - 3 years: Culinary Director

Education

Required
  • High School or better

Behaviors

Required
  • Leader: Inspires teammates to follow them
  • Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
  • Team Player: Works well as a member of a group

Motivations

Required
  • Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
  • Self-Starter: Inspired to perform without outside help
  • Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Salary.com Estimation for Director of Culinary in Spartanburg, SC
$73,411 to $100,394
If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets

What is the career path for a Director of Culinary?

Sign up to receive alerts about other jobs on the Director of Culinary career path by checking the boxes next to the positions that interest you.
Income Estimation: 
$83,534 - $111,245
Income Estimation: 
$70,778 - $99,774
Income Estimation: 
$109,459 - $143,369
This job has expired.
Employees: Get a Salary Increase
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Not the job you're looking for? Here are some other Director of Culinary jobs in the Spartanburg, SC area that may be a better fit.

  • LUTHERAN HOMES OF SOUTH CAROLINA INC Inman, SC
  • Job Summary: The Culinary Assistant is responsible for supporting the culinary team in delivering high-quality meal services to residents. This role involv... more
  • 22 Days Ago

  • Sherman College of Chiropractic Boiling Springs, SC
  • Classification/ FLSA Status: Level II (Exempt Administrative) Primary Function: The director of admissions, under the supervision of the vice president for... more
  • 17 Days Ago

AI Assistant is available now!

Feel free to start your new journey!