What are the responsibilities and job description for the Kitchen Staff position at Restaurants of America?
Position Overview
Hooters Kitchen Staff Members play a key role in delivering consistent, high-quality food while ensuring safety, sanitation, and picture-perfect presentation. This fast-paced role requires teamwork, professionalism, and a positive attitude.
Responsibilities:
- Prepare and cook menu items per Hooters recipes and standards
- Maintain food safety, cleanliness, and organization
- Communicate effectively with team members and management
- Support kitchen setup, breakdown, and daily tasks
Qualifications:
- Knowledge of safe food handling practices
- Ability to work in a fast-paced, team-oriented environment
- Attention to detail and time management skills
- Basic knife handling and math skills
- Positive attitude and willingness to learn
Equal Opportunity Employer
Hooters is committed to providing equal employment opportunities to all applicants. We make pay decisions based on lawful factors such as experience, training, and job performance, and do not discriminate based on any protected status.
Application Window
This is a continuous posting for ongoing hiring needs, and applications are accepted year-round.
How to Apply
Submit your application online using the “Apply” button on this posting.