What are the responsibilities and job description for the Lead Server position at Restaurant Marlow?
Job Description
About the Role
We are seeking a highly skilled Lead Server/Bartender to join our team at restaurant-marlow. The ideal candidate will have a minimum of 5 years of experience in the restaurant service industry, with a strong emphasis on leadership roles.
Key Responsibilities
- Lead our front-of-house team through pre-shift and service preparations.
- Prepare for bar service, including menu execution and innovation.
- Provide exceptional customer service to guests.
- Support the front-of-house team in all aspects of their work.
- Accurately process payments using the point-of-sale system and maintain accurate accounting of sales.
- Maintain responsible alcohol service practices and adhere to relevant regulations.
- Assist in training new staff members on bartending techniques and customer service standards.
Necessary Skills
- Deep knowledge of mixology, beverage preparation, and presentation.
- Excellent customer service skills.
- Strong restaurant math skills for handling cash transactions and closeout paperwork.
- Familiarity with point-of-sale systems for processing orders and payments accurately.
- Able to lead and collaborate effectively in a team-oriented environment.
- Strong communication and organization skills.
Benefits
- Employee discount.
- Health insurance.
Work Details
- Evening shift.
Work Environment
- In-person work only.