What are the responsibilities and job description for the Dietary Aide/ Server position at Resorts at Augsburg?
Responsibilities
• Greet and welcome residents when they arrive at the restaurant.
• Ensures the flow of the restaurant by working with the seaters, enabling the servers and back of the house to work efficiently and effectively.
• Assist with preparation, stocking, serving, and post-meal clean-up.
• Ensure adequate nutritional intake for all residents
• Answer telephones professionally and follow up with requests.
- Maintains front of the house and kitchen sanitation
• Assists in the training of the wait staff. Requirements
• Six months of experience in a food service environment is preferred.
• Must be able to read, write, understand and communicate in the English language.
• Ability to safely lift or move up to 50 pounds. - Flexible with schedule, available to work some weekends and holidays.