What are the responsibilities and job description for the Kitchen Supervisor | Full-Time | $16.25 position at Renaissance Montgomery Hotel & Spa at the Convention Center?
Renaissance Montgomery Hotel & Spa at the Convention Center
We are seeking a dedicated Full-Time Kitchen Supervisor to lead our kitchen team and maintain top food quality standards.
Key Responsibilities
We are seeking a dedicated Full-Time Kitchen Supervisor to lead our kitchen team and maintain top food quality standards.
Key Responsibilities
- Train and supervise kitchen staff in the proper preparation of menu items, equipment handling, and adherence to safety measures.
- Regularly evaluate employee performance and provide guidance as needed to maintain the production of high-quality products.
- Ensure schedule of culinary staff is followed and follow direction of culinary supervisor and chefs when schedule is modified.
- Monitors to ensure proper receiving, storage (including temperature-setting), and rotation of food products to comply with the Health Department regulations, including coverage, labeling, dating, and placing items in proper containers to ensure product freshness
- Work at a premier Marriott property within the respected PCH Hotels & Resorts portfolio, boasting nearly 300k sq ft of event space
- Comprehensive benefits: medical, dental, vision, FSA/HSA, STD/LTD, employer-paid life, 401(k) match
- Exclusive discounts: hotel stays, food & beverage, golf, & retail across our PCH properties & Marriott global network
- Employer-paid parking & optional $3 daily lunch prepared by our kitchen team
- Collaborative, growth-focused environment with strong support for career development
- Tuition Reimbursement up to $2,500 per calendar year
- Employee Assistance Program with 24/7 access to licensed master’s level counselors who can assist with family and caregiving responsibilities, emotional wellbeing issues, financial and legal matters, health and wellness concerns, and more!
Salary : $2,500