What are the responsibilities and job description for the Morning Server position at Remington Hospitality?
What You Will Be Doing
- Welcome guests warmly and provide professional, attentive service.
- Take food and beverage orders accurately and efficiently.
- Serve food and beverages according to restaurant standards.
- Maintain knowledge of menu items, daily specials, and promotions.
- Check on guests throughout their meal to ensure satisfaction.
- Respond to guest questions and requests in a friendly and professional manner.
- Process guest checks and payments accurately.
- Keep tables, service areas, and workstations clean and organized.
- Assist with setting up and preparing the restaurant for morning service.
- Communicate effectively with kitchen and restaurant team members.
- Follow all food safety, sanitation, and company policies.
- Help create a positive and welcoming atmosphere for every guest.
- Previous restaurant or serving experience preferred, but we are willing to train the right candidate.
- Friendly and positive attitude.
- Excellent customer service and communication skills.
- Reliable and dependable.
- Must have availability to work weekends and holidays
- Able to work efficiently in a fast-paced environment.
- Professional appearance and strong personal hygiene.
- Ability to stand and walk for extended periods.
- Ability to lift and carry trays and other restaurant items as needed.
- Team player with a willingness to help wherever needed.