What are the responsibilities and job description for the Banquet Server - On Call position at Remington Hospitality?
What You Will Be Doing
- Review BEO's for menu details, room setup, food, beverage and audio visual needs.
- Assist the set up staff in table set up, buffet set up, bar set up, etc.
- Check quality and presentation of food before serving.
- Prepare and serve beverages for the function.
- Provide prompt and professional service to all guests.
- Communicate with Kitchen keeping update on any changes.
- Hourly Rate Range: The hourly rate for this position ranges from $16.90 to $21.00, depending on experience and qualifications.
Salary : $17 - $21