What are the responsibilities and job description for the Food and Beverage Supervisor - Oakland Courtyard 24.15 per hour position at Remington DC Moxy Employers, LLC?
Core Responsibilities:
Supervision of staff- train, schedule and meet the needs of the daily tasks.
Ensures the associates have the tools needed to perform their job.
Communicates the events and any special activity in the hotel or restaurant.
Actively communicates with the back of the house for smooth operation of the restaurant
Reports any safety or health concerns
Assists guests with questions, concerns or needs
Assist with any area of the restaurant as needed
Knowledge, Skills and Abilities:
Good communication skills verbal and written
High work ethic and self-initiative
Regular attendance according to established guidelines
May be required to work varying schedules to reflect the business needs of the property
Focus and maintain attention to multiple tasks in a short time period, and complete work assignments within deadline demands, despite frequent interruptions
Ability to maintain excellent relationships with staff and maintain staff and guest confidentiality at all times
Ability to effectively supervise associates
Strong problem solving skills
Efficient with technology and systems
Well versed in health and liquor guidelines