Cook

About Us: Reach "Our name is our Values" - Respect, Ethics, Accountability, Compassion, and Honesty

Position Summary:

Assists in the preparation and/ or service of meals/ food for patients, employees, and special events as instructed by the Dietary Manager. They serve food and snacks according to the planned menu/spreadsheet and the patient’s/resident's food preferences and diet order.

Responsibilites & Duties:

• Using proper food handling/ safety techniques and is of proper quantity
• Completed on time as scheduled, and is in accordance with the menu & residents’ diet order
• Wash dishes, etc. when necessary or when instructed to do so by the Dietary Manager.
• May perform other duties as assigned by the Dietary Manager when necessary.
  
  
  

Qualifications:

• Must possess, as a minimum, high school education
• Experience in food prep and service preferred.
• Experiences in food prep and service within a skilled nursing / term care facility strongly preferred
• Food handler’s permit preferred
• Superior customer service skills required
  
  
  

The Rehab of KC South provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.