What are the responsibilities and job description for the Commissary Float position at Refreshments, Inc.?
Position Title: Commissary Float
Monday - Friday (5 a.m. - 2 p.m.)
IN-PLANT MEALS
➢ Must work with the public with ease.
➢ Cash register work required.
➢ Work with no supervision while on job site.
➢ Ability to drive a Company Van.
➢ Lifting, standing and body motion a must.
➢ Knowledgeable of Health Laws regulating temperatures, etc.
➢ Presentation of food required
➢ Cross trained to do other Food Service jobs .
CATERING
➢ Varied work hours.
➢ Requires valid driver’s license and ability to drive a Company Van.
➢ Knowledgeable of Health Laws.
➢ Ability to prepare, serve and clean up for each function.
➢ Lifting, standing and body motion required.
➢ Ability to meet the public and represent our company in a professional manner.
➢ Working conditions in different locations will vary.
➢ Cross trained to do other Food Service jobs.
COMMISSARY DUTIES
➢ Pulling frozen food from freezer
➢ Labeling packaged food
➢ Packing food in cooler
➢ Preparing salads and sandwiches
➢ Cleaning
➢ Slicing
PHYSICAL REQUIREMENT
➢ Frequent stooping, bending, lifting, and reaching over head.
➢ Must be able to work in a cold & wet environment.
➢ Lifting of up to 30 pounds infrequently.
➢ Frequent lifting of up to 20 pounds.
➢ Must be able to stand for at least 4 hours at a time.
Job Type: Full-time
Pay: From $11.50 per hour
Expected hours: 40 per week
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $12