What are the responsibilities and job description for the Kitchen/Dietary Aide position at Redwood Grove Post Acute?

We are looking for a hard-working candidate who is reliable!
Schedule: The schedule for this position will vary and may have to work weekends.

The Dietary Aide is responnsible for:
Prepares and/or pre-portions food (such as beverages, salads, desserts, and other items assigned by the supervisor) for regular and therapeutic diets according to the planned menu and production sheets and as directed.
Handles food using proper food handling and food safety techniques according to established policies and procedures.
Insures that food is served in an attractive, appetizing manner. Uses proper tasting technique to insure quality taste and palatability prior to service.
Maintains the proper temperature of food during preparation and service. Records food temperatures according to established policy.
Assists with the setup of the tray line. Assembles trays according to the planned menu and tray tickets, stated portion, resident food preferences, and diet order and within the established time schedules. Assists in checking trays during service for accuracy. Assisting washing dishes as needed.

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Kitchen/Dietary Aide