What are the responsibilities and job description for the Frozen Manager position at REDNERS MARKETS?
DEPARTMENT: Grocery
REPORTS TO: Store Director/Grocery Supervisor
FLSA STATUS: Non-Exempt
JOB SUMMARY:
To maintain and operate all aspects of the Frozen Food Department.
ESSENTIAL JOB FUNCTION:
- Verify all deliveries against invoices, and note any shortages or overages and report them to the appropriate personnel.
- Responsible for price changes within the department.
- Maintain an acceptable inventory level by using proper ordering techniques.
- Properly rotate products to control freshness and remove out-of-code items.
- Maintenance of temporary price reduction of certain products.
- Communicate temperature failure of cases, shelves, and storage areas to manager in charge.
- Control damaged merchandise by calling in any damages and properly storing damages for sales representatives.
- Maintain good customer relations.
- Greet all customers to our store and be observant while working.
- Abide by all company policies as stated in the Employee Handbook.
SUPPLEMENTAL JOB FUNCTIONS:
- Transport products to storage areas and to sales floor.
- Maintain shelves and cases to ensure customer satisfaction.
MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:
- Ability to read and write to properly tag merchandise, ordering, and maintain inventory levels.
- Ability to follow written and verbal instructions.
- Must be able to lift up to fifty (50) pounds thirty percent (30%) of the time.
Benefits:
Health Insurance, Vacation & Paid Time Off