What are the responsibilities and job description for the Waitstaff position at Rediviva?
Full Job Description
Washington coast destination, Rediviva, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the team as a Restaurant Server.
Opened in 2014, Chef Bickar's restaurant remains one of the most highly regarded dining destinations on the Washington coast. Rediviva’s daily changing tasting menu is centered around seasonal ingredients—many of which are sourced from local foragers, fisherman and farmers.
Our team of hospitality professionals strives to set new standards in service. Qualified candidates will possess a minimum of 1 year of experience in a similar chef-driven, fine dining environment.
Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. We are proud to offer:
- Highest wages in the profession
- Opportunities for growth and advancement
- Peer mentorship
- Family meal
- Referral bonuses for select positions
- Signing bonuses for select positions
If this opportunity doesn’t interest you, but you have a service background, share your resume for future consideration at redivivarestaurant.com
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
Job Type: Part-time
Pay: $200.00 - $500.00 per day
Benefits:
- Flexible schedule
- Food provided
- Paid training
Work Location: In person
Salary : $200 - $500