What are the responsibilities and job description for the Busser position at Redcorner?
Job Overview
We are seeking a dedicated and personable individual to join our team in a hospitality or food service role. The ideal candidate will have experience in cleaning, bussing, serving, or working within the food industry, and possess excellent communication skills. This position offers an opportunity to work in a dynamic environment where customer service and attention to detail are paramount. The role involves supporting restaurant operations, ensuring cleanliness, and providing exceptional service to guests.
Duties
- Assist with cleaning and maintaining the cleanliness of dining areas, kitchens, and service stations
- Buss tables efficiently to ensure a smooth flow of service
- Serve food and beverages to customers in a professional and friendly manner
- Handle food with proper safety and hygiene standards
- Support catering events or special functions as needed
- Communicate effectively with team members and customers to meet their needs
- Ensure compliance with health and safety regulations at all times
- Assist with setup and breakdown of dining areas before and after service shifts
Requirements
- Previous experience in food service, restaurant, catering, or hospitality is preferred
- Knowledge of food handling and safety procedures
- Strong communication skills and a friendly demeanor
- Ability to work efficiently in a fast-paced environment
- Experience with cleaning, bussing, or serving is advantageous
- Flexibility to work various shifts including weekends or evenings if required
- Ability to maintain professionalism and excellent customer service standards at all times
This role is ideal for individuals passionate about hospitality and eager to develop their skills within the food industry. We value teamwork, reliability, and a positive attitude in our staff.
Job Types: Full-time, Part-time
Pay: $17.00 - $18.00 per hour
Work Location: In person
Salary : $17 - $18