What are the responsibilities and job description for the Server/Bartender/Cook position at REDBAR Espresso & Market?
We are looking for baristas and bartenders to prepare and serve hot and cold beverages like coffees, teas, and alcoholic beverages. Will after complete training be cross trained in kitchen as well. These positions include system tips that add to the hourly wage, as well as cash tips that are divided at the end of each shift. Remember, NO TAX ON TIPS was passed through legislation which is huge for the service industry!
Responsibilities:
- Greeting customers in a friendly manner and taking food and drink orders
- Preparing and serving beverages, ranging from simple to elaborate ones
- Answering customers’ questions about menu choices
- Promoting and recommending menu options to customers
- Preparing and/or serving alcoholic beverages
- Maintaining inventory and equipment by cleaning, stocking, and proper handling
- Keeping the work environment sanitary and organized
- Evaluating and modifying processes to improve efficiency and quality of service
- Working to attract new customers and expanding the menu
Skills:
- Listen well and communicate in a professional and friendly manner
- Focus on customer satisfaction
- Practice basic safety procedures with respect to equipment and handling hot beverages
- Be efficient and organized
- Build good relationships with customers
- Maintain a clean work environment
- Keep supplies replenished to minimize downtime
Requirements:
- Food Handlers Card
- Age 21 and up Preferred
- Barista Experience (Preferred)
- Bartender Experience (Preferred)
- Must be available to work Friday nights and Saturdays this is non negotiable
Shifts:
Morning shifts are between 6:00am and 2:00pm. Afternoon shifts are between 1:30pm and 7:30pm. Friday and Saturday nights are until 8:30pm so early enough to still do something after work.
If you have any questions or concerns please contact us after you apply!
Job Types: Full-time, Part-time
Projected Total Compensation: $10.00 - $14.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Experience:
- Barista or Bartender: 1 year (Preferred)
License/Certification:
- Food Handler Certification (Required)
Work Location: In person
Salary : $10 - $14