What are the responsibilities and job description for the Management position at Red Chimney Bar-B-Q?
Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.
Requirements
Physical Requirements: • 100% walking and standing • 90% communicating with guests and employees • 25% reaching, bending, stooping, wiping, and lifting up to 50 pounds. Knowledge/Skills/Abilities: •Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards• Must be able to speak, read, write and understand English fluently • Must have basic mathematical skills, ability to calculate figures and amounts.
Requirements
Physical Requirements: • 100% walking and standing • 90% communicating with guests and employees • 25% reaching, bending, stooping, wiping, and lifting up to 50 pounds. Knowledge/Skills/Abilities: •Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards• Must be able to speak, read, write and understand English fluently • Must have basic mathematical skills, ability to calculate figures and amounts.
Salary : $43,859 - $81,869