What are the responsibilities and job description for the Red Bug Deli Breakfast Manager position at RED BUG BISCUIT COMPANY?
RED BUG DELI IS HIRING!
"We are a privately owned COMMUNITY ORIENTED company.
Our Managers put CUSTOMER SERVICE as their 1st PRIORITY!
Deli Breakfast Managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Deli Breakfast Managers will plan and order products and supplies and schedule work to maximize sales and gross profit. They will ensure that all new department associates receive proper training and safety instruction on all equipment in the Bakery, and also proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays. Managers will be responsible for a variety of other tasks in the store, as well as, making sure that all associates are meeting safety standards for operation and maintaining high levels of product quality and customer service that is provided by everyone in their department.
Physical Requirements:
Physical requirements include standing up to 8 hours during a shift and able to lift up to 60 pounds, bend, stoop, and climbing a ladder is required on occasion.
Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
Salary and Compensation:
We offer a competitive starting wage. We strive to recruit from within for growth opportunities. Qualified Salaried Managers may earn employment benefits including 401(k) retirement plans, medical, dental, insurance, and paid time off.
"We are a privately owned COMMUNITY ORIENTED company.
Our Managers put CUSTOMER SERVICE as their 1st PRIORITY!
Deli Breakfast Managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Deli Breakfast Managers will plan and order products and supplies and schedule work to maximize sales and gross profit. They will ensure that all new department associates receive proper training and safety instruction on all equipment in the Bakery, and also proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays. Managers will be responsible for a variety of other tasks in the store, as well as, making sure that all associates are meeting safety standards for operation and maintaining high levels of product quality and customer service that is provided by everyone in their department.
Physical Requirements:
Physical requirements include standing up to 8 hours during a shift and able to lift up to 60 pounds, bend, stoop, and climbing a ladder is required on occasion.
Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
Salary and Compensation:
We offer a competitive starting wage. We strive to recruit from within for growth opportunities. Qualified Salaried Managers may earn employment benefits including 401(k) retirement plans, medical, dental, insurance, and paid time off.