What are the responsibilities and job description for the Andiamo Italian Steakhouse - Cook 1 position at Recruiting Team?
Downtown Restaurant Group
JOB TITLE: Cook 1
DOWNTOWN RESTAURANT GROUP
ANDIAMO ITALIAN STEAKHOUSE AT THE D CASINO
JOB SUMMARY:
Cooks are responsible for preparing various menu items in accordance with procedures. Monitor food and refrigeration temperatures as well as the quality and freshness of all food items.
ESSENTIAL JOB FUNCTIONS:
- Responsible for practicing, supporting and promoting the Company Service Standards at all times
- Responsible for completing line check sheet to ensure necessary food items and utensils have been properly stocked to ensure no disruption in service.
- Perform all duties associated with preparation of food items
- Responsible for cleanliness of the area and sanitation standards
QUALIFICATIONS:
- Ability to read and comprehend instructions and information
- Professional personal appearance
- Excellent communication skills
- General knowledge of the preparation of various food items
- Must have knowledge of using knife, fryer, grill, microwave and oven
EDUCATION and/or EXPERIENCE:
- High School graduate or equivalent
- Clark County Health District Card
PHYSICAL, MENTAL AND WORK ENVIRONMENT:
- Requires normal, corrective vision range, the ability to see color and the ability to distinguish letters, numbers and symbols
- Manual dexterity to operate job related equipment
- Performance of job duties will require standing, walking, lifting, reaching, pushing, pulling and grasping.
- These tasks include the maintenance and care of assigned area.
- Constant contact with fellow Team Members
- Ability to stand and walk for prolonged periods of time
DISCLAIMER:
This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).