What are the responsibilities and job description for the Server position at Ralph Brennan Restaurant Group?
Banquet Servers wanted for consistent, elevated private events at busy local restaurant. Bartending skills are a plus. Familiarity with elevated cooking techniques food service. Wine and spirits knowledge are important but we are willing to train. Advancement opportunities are available within the restaurant group. PTO plus full benefits package.
Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.