Server (with Bartending Cross-Training Opportunity)

Server (with Bartender Cross-Training Opportunity)

Are you passionate about hospitality and delivering outstanding service? Racine Country Club is looking for friendly, reliable, and motivated individuals to join our food & beverage team as Servers, with the opportunity to be cross-trained as Bartenders. This is a fantastic opportunity to grow your skills in a supportive and professional environment.

About the Role
As a Server at Racine Country Club, you'll be an essential part of our member dining experience—offering exceptional service in a welcoming and team-oriented environment. Once you've mastered the server role, you'll have the opportunity to expand your skills behind the bar with hands-on bartender training.
We’re committed to investing in our team members and providing opportunities for growth and development within the club.

Key Responsibilities

• Warmly greet and interact with members and guests
• Collaborate with team members to ensure top-tier food & beverage service
• Manage assigned table stations and provide attentive service throughout the meal
• Take accurate food and beverage orders; deliver in a timely and professional manner
• Demonstrate full knowledge of the menu and up-sell when appropriate
• Anticipate member needs and offer proactive assistance
• Process orders, payments, and checks using the POS system efficiently
• Maintain cleanliness and organization of your station throughout the shift
• Assist with clearing tables, setting up event space, and side work tasks
• Follow club guidelines for responsible alcohol service
• Perform other duties as assigned by management

• Prior experience in food service or hospitality preferred, but not required
• Strong communication and interpersonal skills
• Calm under pressure and comfortable in a fast-paced environment
• Detail-oriented with the ability to operate POS systems accurately
• A team player with a positive attitude and strong work ethic
• Must be at least 18 years old (to serve alcohol)
• Eagerness to learn and take on new challenges, including cross-training as a bartender
• Physical ability to stand, walk, and carry trays for extended periods
• Flexible schedule availability, including daytime, evenings, weekends, and holidays

• $10.00/hour tips to start
• $12.00/hour tips after training completed
• $15.00/hour tips once cross-trained as a bartender
• 401(k) with company matching
• Supportive team atmosphere and on-the-job training
• Growth opportunities within the club

• High School Diploma or GED preferred

Ready to take your hospitality career to the next level? Apply today and join the team at Racine Country Club, where tradition meets opportunity.

 

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