What are the responsibilities and job description for the Food Server position at Que Pasa Taqueria?
Company Description Que Pasa Taqueria is a taqueria-style restaurant brand. The team focuses on friendly, efficient service and a casual atmosphere where guests can enjoy high-quality food at a good value. Que Pasa Taqueria values team members who are reliable, upbeat, and eager to learn. The company is growing and offers opportunities for individuals who want to build their skills in hospitality and restaurant operations.
Role Description This is a full-time or part-time, on-site Food Server role based at Que Pasa Taqueria in Royal Oak, MI. The Food Server will greet guests, present menus, answer questions about food and beverages, and provide recommendations as needed. Daily responsibilities include taking orders accurately, entering them into the POS system, coordinating with the kitchen, serving food and drinks, and checking back to ensure guest satisfaction. The Food Server will handle payment transactions, maintain a clean and organized dining area, and follow food safety and sanitation standards. This role collaborates closely with kitchen and host teams to support smooth service, uphold restaurant standards, and create a positive dining experience for every guest.
Qualifications
- Comfort working around cooking and kitchen activities, with attention to food safety and cleanliness.
- Ability to stand, walk, and carry trays for extended periods, and to work in a fast-paced environment.
- Previous restaurant or hospitality experience is preferred but not required; training will be provided.
- Reliable attendance, punctuality, and the flexibility to work evenings, weekends, and holidays as needed.
- High school diploma or equivalent is helpful; must meet legal age requirements to serve food and beverages according to local regulations.