Food Expeditor-Private Country Club

ABOUT QUAIL CREEK COUNTRY CLUB

Quail Creek Country Club is a Distinguished Club with Exceptional Status. We are a full-service, member-owned Club that was one of the first established in Naples. Quail Creek was founded in 1980, today the Club is over 750 members strong with two 18-hole Arthur Hills designed golf courses, 9 tennis courts, 6 led-lit pickleball courts, 3 bocce courts, 5,000 sq ft fitness center, spa & locker rooms, steam rooms, salt pool, hot tub, integrated pro shop, dining, member events.

FOOD AND BEVERAGE

Throughout the 59,000 sq. foot clubhouse, not including the new Sports Center & Spa or new 4,200 sq. ft kitchen completed in winter of 2019, the club hosts various types of dining options. The Greenside Grille is our casual restaurant offering a large variety of seafood, steaks, salads and special features. Upstairs, in the Cypress Room which is the largest venue for dining, the club hosts golf, tennis, and member events along with themed upscale dining and wine dinners as well. in addition to our two main dining areas, we have the Oak Room, the Quail Room, and the Wine Room and the Creekside Cafe. Throughout the year Quail Creek Country Club hosts several large golf events.

Food and Beverage gross operation revenue exceeds $3.4 million annually. The club is seasonal however it is open year-round. October through April, lunch is served seven days a week and dinner six nights a week. May through September lunch is served six days a week and dinner three nights a week.

Quail Creek Country Club seeks a passionate and experienced full-time EXPEDITOR

The qualified candidate will be versatile to work a variety of food production areas. We are an EOE and Drug-Free workplace. All candidates must complete and pass a background check and drug screen.

JOB SUMMARY (Essential Functions)

Ensures prompt and polite service to the members and guests. Serves as the liaison between the kitchen and servers. Carries food trays to appropriate tables and serves food to guests. Responsible for preparing expo stations with condiments, dressings, plates, etc. Responsible for tracking the speed of food service. Assists with banquets.

JOB TASKS/DUTIES

· Ensures plated hot food leaves the kitchen quickly.

· Carefully matches all food items to correct orders.

· Carries food trays to tables using the correct seat positions on the ticket

· Maintains cleanliness of expo station in kitchen while ensuring that the kitchen is free from clutter and that the kitchen floor is a clean and safe work area.

· Ensures that bread, soup and other food products are available.

· Ensures that all items in “to go” orders are correctly assembled and labels them by stapling the ticket to the bag.

· Wipes up spills or drips on the rims of dishes and ensures the consistency of plate presentation.

· Breaks down and cleans the expo station in the kitchen at the end of the shift.

· Reports complaints to manager/Chef on duty when received.

· Assists Server Assistants in the dining room with clearing soiled dishes, filling waters and setting the dining room, when needed.

· Performs other duties as assigned.

LICENCES AND SPECIAL REQUIEMENTS

· Food handler’s permit.

PHYSICAL DEMANDS AND WORK ENVIROMENT

· Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch, and twist or reach.

· Push, pull or lift to 50 pounds.

· Continuous repetitive motions.

Education and/or Experience

· High School diploma or GED.

· At least two years related cooking/training.

· Extensive knowledge of accurate meat/protein serving temperatures.

JOB KNOWLEDGE, CORE COMPETENCEIES AND EXPECTSTIONS

· Knowledge of basic culinary fundamentals.

· Able to work a flexible schedule and/or overtime, if needed.

· Knowledge of and ability to perform required role during emergency situations.

BENEFITS INCLUDE:

*Medical Insurance

*Dental Insurance and Life Insurance Option

*Paid Vacation After the First Year

*401K Program

*Free Employee Meals

*5 Personal Time Off Days the First Year

*Clean, Safe and Respectful Work Environment

Benefit Conditions:

• Waiting period may apply

Education and/or Experience

· 1-year related experience or training.

Work Remotely

• No

Job Type: Full-time

Pay: From $15.00 per hour

Benefits:

• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Education:

• High school or equivalent (Required)

Experience:

• relevant: 1 year (Required)

Language:

• English (Required)

Work Location: In person

Salary : $3