Busser / Backer / Bar

RESPONSIBILITIES VARY DEPENDING ON POSITION
- Greeting & Seating Guest
- Answering Phones & Making Reservations

- Delivering Knowledgeable, Prompt & Disciplined Service

- Serving Food & Beverages - Pouring & Serving Wine, Beer & Non-Alcoholic Beverages

- Bussing, Cleaning & Resetting tables

- Interacting with guests

- Wine & Beer Knowledge

**APPLICANT REQURMENTS**

- The right candidate will have a friendly, outgoing attitude, the ability to multi-task & be team oriented

- Must have excellent customer service skills, the ability to build strong customer relationships & thrive in a fast-paced, small working environment

- At least 1 year experience as a busser or food runner

- Sense of Urgency - Cheerful Demeanor & Positive Attitude

- Knowledge of Service Standards & Processes

- Good Communication Skills

-Open Availability

- Have a Current Serv Safe Food Handler's Certificate

http://www.servsafe.com/ss/catalog/productlist.spx?SCID=55&RCID=21

- LEAD training from ABC San Diego http://www.abc.ca.gov/programs/lead_training.html

Job Type: Full-time -5 Nights 4pm-Close.

Depending on the night you will be done with the shift anywhere from 8:30-11pm

Pay: Minimum wage tips

Benefits:

• Employee discount
• Flexible schedule
• Paid time off

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: In person