What are the responsibilities and job description for the Hilton Garden Inn Breakfast Cook position at Q Casino + Resort?
HILTON GARDEN INN DUBUQUE
Q CASINO AND RESORT
HGI Breakfast Cook
BASIC FUNCTION
Produce assigned food specials consistently with high quality in a timely manner.
HOURS
Q CASINO AND RESORT
HGI Breakfast Cook
BASIC FUNCTION
Produce assigned food specials consistently with high quality in a timely manner.
HOURS
- Monday - Off
- Tuesday - Off
- Wednesday - 5:00 AM - 11:00 AM
- Thursday - 5:00 AM - 11:00 AM
- Friday - 5:00 AM - 11:00 AM
- Saturday - 6:00 AM - 12:00 PM
- Sunday - 6:00 AM - 12:00 PM
- Prepares proper quantity and quality of food product in accordance with production plan.
- Read and follow recipes for consistent food products.
- Maintain a high level of sanitation.
- Clean equipment (degrease, change fryers, etc.)
- Other duties as assigned.
- High School diploma
- One-year technical school or
- 3-6 months experience
- Knowledge of food temperatures.
- Ability to follow directions.
- Good reading and comprehension skills.
- Good communication skills.
- Must be able to use kitchen equipment.
- Must understand cooking measurements.
- Possess basic math skills.
- Stooping, kneeling, walking, crouching, pulling.
- Standing for long periods of time.
- Lifting up to 50 lbs.
- Repetitive motion. Substantial movements (motions of the wrists, hands and/or fingers.)
- Inside environment.
- Loud noises from kitchen equipment.
- Air and skin exposure to cooking oils.
- Grill
- Stove
- Fryers
- Broiler
- Steamer
- Cooking utensils (knives, etc.)
- Other