What are the responsibilities and job description for the Bartender position at Pupatella - Columbia?
Pupatella brings authentic Neapolitan pizza — the same way it’s been made in Naples for generations — to neighborhoods across the DC area. We’re VPN-certified, import our San Marzano tomatoes, and hand-tear our mozzarella fresh every day. No shortcuts, just real Italian tradition served with modern, easygoing hospitality.
We’re looking for a Bartender who loves great food and drinks, genuinely enjoys people, and knows how to create a welcoming bar experience — whether a guest is stopping in for a quick Aperol Spritz or settling in for pizza and a bottle of wine.
What You’ll Do-
Deliver warm, attentive hospitality and create an inviting experience at the bar
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Prepare cocktails, beer, wine, and other beverages accurately, consistently, and efficiently
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Guide guests through our beverage and food menus with knowledgeable, enthusiastic recommendations
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Provide timely beverage service for both bar guests and the dining room
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Coordinate smoothly with servers, hosts, and the kitchen to keep service moving
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Maintain a clean, organized, and properly stocked bar throughout your shift
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Follow responsible alcohol service, food safety, and sanitation standards
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Jump in and support the team during high-volume service
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Uphold Pupatella’s standards for quality, cleanliness, and guest experience
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Prior bartending experience preferred
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Comfortable working in a fast-paced, high-volume restaurant environment
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Strong communicator who works well as part of a team
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Stays composed, organized, and upbeat during busy rushes
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Working knowledge of classic cocktails, beer, wine, and spirits
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Curious about Italian food, wine, aperitivo culture, and hospitality
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Responsible and attentive when it comes to alcohol service and guest safety
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A genuine passion for hospitality and making people feel welcome
Salary : $4