What are the responsibilities and job description for the Apply for the Maintenance Technician, AM, Bakery – Lakeland job opening. position at Publix?
As a Maintenance Technician for the Publix Bakery Plant you’ll utilize state of the art instruments and industry best standards to maintain, troubleshoot, repair, and improve the performance of a wide array of equipment. Our Bakery Plant produces award-winning products such as breads, rolls, cookies, pies, cakes, muffins, danish, dry mixes, fillings, icings, and glazes. Without our Maintenance Technicians, the Publix Bakery Plant simply couldn’t produce the volume and quality of products needed to serve our customers. Our two bakery plants are located in Lakeland, Florida and Atlanta, Georgia.
One of the following positions is available: Maintenance Technician Class A, B, or C.
The position offered is contingent upon the qualifications and work experience of the candidate.
Primary responsibilities include the following:
- Maintaining and improving the performance and condition of equipment and facilities at the Fresh Kitchen utilizing preventive and condition-based maintenance techniques, and state of the art tools,
- Troubleshooting and repairing electrical, mechanical, electro-mechanical, hydraulic, and pneumatic systems and equipment,
- Creating requisitions to procure parts and supplies,
- Fabricating steel, stainless steel, and aluminum components and structures as required to improve the safety, sanitation, and performance of equipment and processes,
- Performing stick, TIG, sanitary TIG, and MIG welding,
- Troubleshooting PLCs, PLC networks, HMIs, instrumentation, and microprocessor -controlled devices,
- Performing minor plumbing, and building repair and maintenance,
- Operating forklifts and high lifts, and other powered lift equipment,
- Training other team members,
- Performing housekeeping duties in the work area, and
- Assisting with other duties as assigned.