What are the responsibilities and job description for the dishwasher position at PUBLICA?
Job Overview
Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. This energetic position ensures that all dishes, utensils, and kitchen equipment are sanitized and ready for use, supporting the overall flow of food preparation and service. Your attention to detail and commitment to cleanliness will help uphold our high standards of food safety and sanitation, creating a positive experience for both staff and guests. This paid role offers an exciting opportunity to develop foundational kitchen skills while contributing to a vibrant restaurant atmosphere.
Responsibilities
- Operate commercial dishwashing machines and hand-wash items when necessary, ensuring all dishes, glassware, utensils, and cookware are thoroughly cleaned and sanitized according to food safety procedures
- Maintain cleanliness of the dishwashing area, including sinks, counters, and storage spaces, adhering to sanitation standards at all times
- Assist with food prep tasks such as peeling, chopping, or organizing ingredients as directed by kitchen staff
- Support bussing duties by clearing tables promptly and transporting used dishware to the dishwashing station
- Follow all food safety sanitizing procedures to prevent cross-contamination and ensure compliance with health regulations
- Handle kitchen equipment safely during operation and perform manual handling tasks involving heavy lifting of supplies or equipment
- Maintain a clean and organized workspace in accordance with kitchen health and safety standards
Experience
- Previous experience in food service or restaurant environments is preferred but not required; training will be provided for motivated candidates
- Familiarity with basic food handling practices and sanitation procedures is advantageous
- Ability to operate kitchen equipment such as dishwashers or commercial sinks safely is desirable
- Strong manual handling skills for lifting heavy loads like bulk supplies or full bins
- Knowledge of kitchen health and safety standards related to sanitation, food safety management, and proper knife skills is beneficial
- Prior experience supporting food preparation or cleaning tasks in a fast-paced setting will help you succeed in this role
Join us as a Dishwasher and become an essential part of our culinary team! Your dedication to cleanliness and safety will help us deliver exceptional dining experiences while building valuable skills in the hospitality industry.
Pay: $24.18 - $29.13 per hour
Expected hours: No less than 40.0 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Flexible spending account
- Health insurance
- Health savings account
- Life insurance
- Paid time off
- Parental leave
- Professional development assistance
- Referral program
- Retirement plan
- Tuition reimbursement
- Vision insurance
Work Location: In person
Salary : $24 - $29