What are the responsibilities and job description for the AM Artisan Baker position at Provisions Market Hall?
We're looking for an experienced baker to join our crew--if you have fine pastry, production and/or bread baking experience, we want to meet you. Shift starts early mornings at 4am and 6 am and must be available on weekends.
Two years prior baking experience in a fast paced bakeshop is preferred. This is a production position that requires speed, attention to time and detail and a respect for artisan style products.
Cross-training opportunities abound as we build our team, so if you have experience in one area and would like to expand your skills, come see what a range of products we produce every day. From fine pastry for the nationally celebrated Marché to slow-ferment artisan breads, with morning pastry, lamination, catering production and everything in between, we do a lot and offer tons of growth potential.
Compensation range quoted includes a share of generous tip pool
Job Type: Part-time
Pay: $15.55 - $20.00 per hour
Benefits:
- Dental insurance
- Employee assistance program
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $16 - $20