What are the responsibilities and job description for the Commercial Refrigeration/HVAC and Cooking Equipment Technician position at Protechs Restaurant & Commercial Services?
We are looking for a Commercial HVAC/R and Cooking Equipment Technician with excellent troubleshooting skills and a background in commercial HVAC and refrigeration.
– Must have at least 1 years experience running calls in Commercial HVAC R Cooking Equipment that includes repairs and diagnostic
– 40 hours a week with opportunities for overtime
– Available to work weekends when needed
– Excellent customer service skills and well organized
– EPA certification required, NATE is a plus
– Must maintain a professional appearance
– Must own your own hand tools and meters. Torches, Pumps, and large items will be provided by company
– Must have a clean driving record.
– Must have verifiable references available
– Must be a high school graduate or have a GED equivalent
Job Type: Full-time
Pay: $25.00 - $35.00 per hour
Job Type: Full-time
Pay: $28.00 - $42.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Application Question(s):
- Provide coverage for Austin/New Braunfels territory
Education:
- High school or equivalent (Required)
Experience:
- HVAC: 1 year (Required)
License/Certification:
- EPA Type II (Required)
Ability to Commute:
- Mineola, TX (Preferred)
Work Location: On the road
Salary : $25 - $35