What are the responsibilities and job description for the Commercial Kitchen Equipment Technician position at Pro Serv Food Equipment?
Benefits:
We are seeking a skilled and experienced Commercial Kitchen Equipment Hot Side Service Technician to join our team. As a Hot Side Service Technician, you will be responsible for installing, maintaining, and repairing a wide range of commercial kitchen equipment, including ovens, grills, fryers, and steamers.
Responsibilities:
Compensation: $30.00 - $50.00 per hour
We Care About Restaurants, 24/7We know breakdowns don’t always occur at the most convenient times.
So no matter when our customers find themselves in need of service, the Pro-Serv team will be there.
Our experienced staff has the knowledge and skill set to get any commercial kitchen job done quickly and efficiently.
This is a remote position.
- 401(k)
- 401(k) matching
- Bonus based on performance
- Company car
- Company parties
- Competitive salary
- Dental insurance
- Employee discounts
- Flexible schedule
- Free uniforms
- Health insurance
- Opportunity for advancement
- Paid time off
- Parental leave
- Profit sharing
- Relocation bonus
- Signing bonus
- Training & development
- 401(k)
- 401(k) matching
- Bonus based on performance
- Company car
- Competitive salary
- Dental insurance
- Free uniforms
- Health insurance
- Opportunity for advancement
- Paid time off
- Relocation bonus
- Training & development
- Vision insurance
We are seeking a skilled and experienced Commercial Kitchen Equipment Hot Side Service Technician to join our team. As a Hot Side Service Technician, you will be responsible for installing, maintaining, and repairing a wide range of commercial kitchen equipment, including ovens, grills, fryers, and steamers.
Responsibilities:
- Install, maintain, and repair commercial kitchen equipment, including ovens, grills, fryers, and steamers.
- Diagnose and troubleshoot equipment malfunctions and perform necessary repairs.
- Conduct regular inspections and preventative maintenance to ensure equipment is in optimal working condition.
- Collaborate with other technicians and team members to complete service calls and projects.
- Keep accurate records of service calls, repairs, and maintenance performed.
- Provide exceptional customer service and maintain professional relationships with clients.
- Stay up-to-date with industry trends and advancements in commercial kitchen equipment.
- High school diploma or equivalent.
- Proven experience as a Hot Side Service Technician or similar role.
- Strong knowledge of commercial kitchen equipment, including ovens, grills, fryers, and steamers.
- Ability to diagnose and troubleshoot equipment malfunctions.
- Excellent problem-solving skills and attention to detail.
- Strong communication and customer service skills.
- Ability to work independently and as part of a team.
- Valid driver's license and clean driving record.
- Physical ability to lift heavy equipment and perform manual tasks.
- Availability to work flexible hours, including evenings and weekends, as needed.
- Competitive salary based on experience.
- Health insurance and retirement plans.
- Paid time off and holidays.
- Ongoing training and professional development opportunities.
- Company vehicle and tools provided.
- Supportive and collaborative work environment.
Compensation: $30.00 - $50.00 per hour
We Care About Restaurants, 24/7We know breakdowns don’t always occur at the most convenient times.
So no matter when our customers find themselves in need of service, the Pro-Serv team will be there.
Our experienced staff has the knowledge and skill set to get any commercial kitchen job done quickly and efficiently.
This is a remote position.
Salary : $30 - $50