We produce high-quality pork so we make sure each piece we package meets our standards for excellence. Our production lines run slower to keep quality a priority. That results in a work environment that is less stressful than a larger facility. We process about 3,100 head a day.
Jobs range from equipment operators, to using a knife and packaging/shipping.
Our workers enjoy a Monday – Friday work week, predominately on first shift. We do require the occasional Saturday during our busy fall/winter season, usually two Saturdays a month.

PAY RANGE: $16 – $20.45 AN HOUR

Experience is a plus, but not required. We will train the right candidate. We have trainers who solely focus on new employees for each of our smaller departments.