What are the responsibilities and job description for the Restaurant Managers position at Post Office Pub?
Pay: $40,000.00 - $50,000.00 per yearJob description:Job post summary - Part Time ManagerPay: $30 to $33/hrJob description:Are you a seasoned restaurant professional with a passion for exceptional service and event execution? We are seeking a Manager to lead our team and oversee daily operations, with a strong emphasis on banquet and event management.Responsibilities:Oversee all aspects of restaurant operations, ensuring high-quality service and efficiencyManage and coordinate banquet events, from planning to executionLead and develop a team of hospitality professionalsEnsure guest satisfaction and handle any service-related issuesMaintain financial goals, including cost control and revenue growthQualifications:Proven experience as a General Manager in a restaurant or banquet settingStrong leadership and team management skillsExcellent communication and organizational abilitiesAbility to multitask in a fast-paced environmentExperience with event planning and banquet execution preferredIf you’re ready to take your career to the next level and be part of a dynamic team, we’d love to hear from you! Apply today.Please forward resume or come in to fill out an application in person at 1 Ray Street North Grafton MA 01536 during the hours of 10:30am and 9:00pm daily.Job Type: Part-Time
Salary : $40,000 - $50,000