What are the responsibilities and job description for the General Manager position at Post Office Pub?
Offering a $1,000 sign on bonus. Are you a seasoned restaurant professional with a passion for exceptional service and event execution? We are seeking a General Manager to lead our team and oversee daily operations, with a strong emphasis on banquet and event management.
Responsibilities:
• Oversee all aspects of restaurant operations, ensuring high-quality service and
efficiency
• Manage and coordinate banquet events, from planning to execution
• Lead and develop a team of hospitality professionals
• Ensure guest satisfaction and handle any service-related issues
• Maintain financial goals, including cost control and revenue growth
Qualifications:
• Proven experience as a General Manager in a restaurant or banquet setting
• Strong leadership and team management skills
• Excellent communication and organizational abilities
• Ability to multitask in a fast-paced environment
• Experience with event planning and banquet execution preferred
If you’re ready to take your career to the next level and be part of a dynamic team, we’d love to hear from you! Apply today.