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Breakfast Cook

Post Commons Coffee and Kitchen
Alton, IL Part Time
POSTED ON 4/30/2026
AVAILABLE BEFORE 8/28/2026

Job Overview
We are seeking a passionate and energetic Breakfast Cook to join our dynamic culinary team. In this vital role, you will be responsible for preparing and serving delicious breakfast dishes that delight our guests and set the tone for a fantastic day. Your expertise in food preparation, attention to detail, and commitment to food safety will ensure a high-quality dining experience every morning. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced, hospitality-focused environment where teamwork and enthusiasm are celebrated.

Responsibilities

  • Prepare and cook breakfast items according to established recipes and menu specifications, ensuring consistency and quality.
  • Assist in menu planning by suggesting new breakfast options and seasonal specials to enhance guest satisfaction.
  • Maintain cleanliness and organization of the kitchen area, adhering strictly to food safety and sanitation standards.
  • Handle food with care, following proper food handling procedures to prevent contamination and ensure freshness.
  • Support food service operations by efficiently plating dishes, managing multiple orders, and delivering timely service.
  • Collaborate with team members to coordinate meal preparation during busy morning hours, ensuring smooth kitchen operations.
  • Assist with catering events or special breakfast functions as needed, demonstrating flexibility and culinary versatility.
  • Assist with washing dishes for front of house and back of house operations

Skills.

  • Strong background in food preparation, cooking techniques, and kitchen operations within restaurant or food industry settings.
  • Excellent knife skills and proficiency in meal preparation that emphasizes presentation and flavor balance.
  • Knowledge of food safety regulations, proper food handling practices, and sanitation standards essential for maintaining a safe kitchen environment.
  • Experience with menu planning, catering, and fine dining environments that demand attention to detail and high-quality service.
  • Ability to work efficiently under pressure while maintaining a positive attitude; excellent teamwork and communication skills are vital.
  • Familiarity with food industry trends, culinary techniques, and serving standards that elevate breakfast offerings. Join us as a Breakfast Cook and bring your culinary passion to life! Your dedication will help create memorable mornings for our guests while advancing your skills in a vibrant, supportive environment where every day is an opportunity to excel.

Pay: $17.00 - $19.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

Salary : $17 - $19

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