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Team Member

Port of Subs 03- 662 N. McCarran Blvd
Sparks, NV Full Time
POSTED ON 5/18/2026
AVAILABLE BEFORE 7/17/2026

DUTIES AND RESPONSIBILITIES:
Essential Function: Provide outstanding customer service to all customers. Work proficiently in the four basic positions – slicer, middles, register and fourths.

Other duties:

  • Comply with all company policies and procedures.
  • Report for each scheduled shift on time.
  • Be proficient in Port of Subs method of operation.
  • Be proficient at all applicable positions, including fourth, register, middle and slicer.
  • Complete reviews and testing for each applicable position.
  • Follow and complete daily tasks assigned on assignment cards/task list.
  • Maintain Port of Subs and governmental standards of food safety and sanitation.
  • Comply with all restaurant policies for working in a safe manner.
  • Learn process for handling and resolving customer complaints.
  • All other duties as directed by management.

Skills Preffered: Strong customer service and communication skills

Physical Requirements: Lift up to 50 lbs on a regular, daily basis, stand for up to 8 hours, continuous reaching, stretching, grasping, pushing and bending.

Job Types: Full-time, Part-time

Pay: $14.00 (Average wage based on hourly wages plus tips)

Restaurant type:

  • Fast casual restaurant
  • Quick service & fast food restaurant

Shift:

  • Day shift
  • Evening shift

Weekly day range:

  • Monday to Sunday
  • Weekend availability

Ability to commute/relocate:

  • Sparks, NV 89431: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • Customer service:
  • Cashiering:
  • Cash handling:
  • Restaurant experience:
  • Will train individuals motivated to learn.

Job Types: Full-time, Part-time

Pay: $12.00 - $15.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • Day shift
  • Evening shift

Experience:

  • Customer service: 1 year (Preferred)
  • Cashiering: 1 year (Preferred)
  • Cash handling: 1 year (Preferred)
  • Food safety: 1 year (Preferred)

Shift availability:

  • Day Shift (Required)
  • Night Shift (Preferred)

Work Location: In person

Salary : $12 - $15

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