What are the responsibilities and job description for the Cocktail Server position at PORT MADISON ENTERPRISES?
PORT MADISON ENTERPRISES
SUQUAMISH CLEARWATER CASINO RESORT
F&B- Cocktail Server
General Position Summary:
Serves drinks to guests, makes and gives change
Essential Functions/Major Responsibilities:
- Serves Food and drinks to guest.
- Promotes good guest relations
- Cleans station
Secondary Functions:
- Other duties as deemed necessary.
Specific Job Skills:
- Minimum of one (1) year of cocktailing.
- TIPS training, Health Card
- Excellent communications skills.
- Able to work in a busy atmosphere.
- Cash transaction experience.
- Good problem-solving skills.
Education and/or Experience:
- High school diploma or GED.
Job Conditions:
Conditions include working in the Bar/Casino/Dining Room during busy times of the day and night, smoky, noisy and crowded conditions. Conditions will also include frequent interruptions, evenings, week-ends and holidays. Must make decisions regarding intoxicated guests in conjunction with current policies.
Physical Requirements:
Ability to lift 50 lb. while standing, twisting, or bending. Must be able to stand/walk for extended periods of time. Manual and finger dexterity for operation of cash register and routine paperwork.