What are the responsibilities and job description for the General Manager position at Popeye's?
SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring a full-
time career minded Restaurant General Manager to lead one of our Popeyes Louisiana Kitchen
restaurants.
Benefits offered include:
Medical, Dental, Vision, Life and AD&D Insurance
Monthly bonuses
Job Advancement potential for qualified and determined candidates
Paid Vacation
Restaurant General Manager duties and responsibilities:
o Deliver restaurant guest satisfaction
o Lead desired restaurant outcomes:
- Sales
- Profits
- Employee Satisfaction and Retention
o Manage
- Financial controls
- Operations
- People development
- Guest service
- Popeyes Louisiana Kitchen Corporate compliance
o Supervise
- Team Members
- Hourly Shift Coordinators
Job requirements for the Restaurant General Manager:
o Restaurant management experience
o Pass criminal background check
o Ability to hire, train, and lead restaurant team and administer corrective action
o Team shift scheduling
o Manage record keeping and reporting
o Follow written and oral instructions and procedures
o Flexible schedule
o Interact with:
- Restaurant Employees
- Restaurant General Managers from our other locations
- District Managers
- Administrative office personnel
- Members of field operations team
- Outside vendors
#PLKSF
Benefits:
Employee Discounts, Job Training, Reduced or Flexible Hours