Bartender

Job Summary

We are seeking an energetic and personable Bartender to join our vibrant hospitality team! In this role, you will craft exceptional beverages, deliver outstanding customer service, and create memorable experiences for our guests. Your enthusiasm, mixology skills, and attention to detail will contribute to a lively atmosphere where guests feel welcomed and appreciated. The ideal candidate is passionate about the hospitality industry, has a strong knowledge of spirits, wines, and craft beers, and thrives in a fast-paced environment. This paid position offers an exciting opportunity to showcase your beverage expertise while engaging with diverse clientele.

Duties

• Prepare and serve a variety of beverages including cocktails, wines, beers, and non-alcoholic options using established recipes or custom creations
• Maintain a clean and organized bar area in compliance with food safety and sanitation standards
• Process cash and card transactions accurately using POS systems such as Aloha POS or Micros POS
• Engage with guests to provide exceptional customer service, answer questions about menu items, and recommend drinks based on preferences
• Develop new beverage recipes and contribute to the ongoing refinement of our drink menu
• Manage bar inventory by restocking supplies, monitoring stock levels, and placing orders as needed
• Collaborate with kitchen staff to ensure seamless food and beverage service during events or busy periods
• Uphold responsible alcohol service policies and verify guest age when serving alcoholic beverages
• Assist in bar management tasks including scheduling, training new staff, and maintaining a welcoming environment

Qualifications

• Proven experience as a bartender in fine dining or hospitality settings with strong cocktail experience and mixology skills
• Knowledge of POS systems such as Aloha POS or Micros POS for processing transactions efficiently
• Familiarity with beverage recipe development, wine knowledge, craft beer experience, spirits expertise, and food safety standards
• Excellent customer service skills with the ability to engage guests warmly and professionally
• Strong time management skills to handle multiple orders efficiently during peak hours
• Previous restaurant or food service experience; banquet or catering experience is a plus
• Basic math skills for handling cash transactions and retail math for inventory management
• Ability to work flexible hours including evenings, weekends, and holidays in a fast-paced environment
• Hospitality industry experience preferred; retail math or food handling certification is advantageous

Join us to bring your passion for beverages and exceptional service into an energetic environment where every shift is an opportunity to delight guests!

Pay: $10.00 - $15.00 per hour

Benefits:

• Flexible schedule

People with a criminal record are encouraged to apply

Work Location: In person

Salary : $10 - $15