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Gelato / Ice Cream Maker

Pizza Lyfe
Westport, CT Full Time
POSTED ON 7/24/2026
AVAILABLE BEFORE 11/21/2026

Join Pizza Lyfe as a Gelato / Ice Cream Maker in Westport, CT!

Do you have a passion for crafting delicious frozen treats? At Pizza Lyfe, we’re not just about amazing pizzas—we’re also dedicated to creating the finest gelato and ice cream for our customers. Located in beautiful Westport, CT, we’re looking for a skilled Gelato / Ice Cream Maker to join our team and bring their expertise to our growing business.

What You’ll Do

As our Gelato / Ice Cream Maker, you’ll play a key role in creating the high-quality desserts that keep our customers coming back for more. Your responsibilities will include:
  • Preparing and crafting gelato and ice cream using your expertise and creativity.
  • Maintaining consistency and quality in all frozen desserts.
  • Managing ingredients, recipes, and equipment to ensure smooth operations.
  • Ensuring cleanliness and adherence to food safety standards in the kitchen.
  • Collaborating with the team to develop exciting new flavors and seasonal offerings.

What We’re Looking For

We’re seeking someone with a passion for the art of ice cream and gelato making. To thrive in this role, you should have:
  • At least 3 years of experience in ice cream or gelato making.
  • A strong understanding of the techniques and processes involved in crafting frozen desserts.
  • Attention to detail and a commitment to delivering high-quality products.
  • The ability to work efficiently and take pride in your creations.

Why Join Pizza Lyfe?

At Pizza Lyfe, we’re all about creating a warm, welcoming environment for both our customers and team members. We value quality, creativity, and teamwork in everything we do. As part of our team, you’ll have the chance to showcase your skills, contribute to our menu, and be part of a growing local favorite in Westport, CT.

Ready to Apply?

If you’re ready to bring your gelato and ice cream expertise to Pizza Lyfe, we’d love to hear from you! Apply today and take the next step in your culinary journey.

Salary : $18

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