What are the responsibilities and job description for the prep-cook position at Pioneer Inn Bar and Grill?
Cook/kitchen team.
As a kitchen team member you will get to work in a fun, sometimes face paced environment. Whether you’re saucing wings, grilling ribs, heating up lasagna or prepping food for a busy weekend.
Your job responsibilities include:
- Following food safety and sanitation procedures
- Following recipes and cooking procedures to ensure quality and constancy.
- Keeping the kitchen clean and safe
- Working as a team
- Communicating with managers and front of house staff
- Maintaining a positive attitude
What we expect from you:
- A positive attitude.
- Proper attire, groomed and tied back or cap on.
- To be yourself and have FUN!!
Salary : $11 - $14