What are the responsibilities and job description for the Prep Cook position at Pioneer Crossing Casino - Yerington?
Description
· Chops vegetables, prepares salad dressing, ensures that food items are ready for the Line Cooks as needed.
· Assists BOH staff and management with food preparation as needed.
· Follows detailed instructions and recipes.
· Assists Dishwasher with cleaning and sanitizing all cooking/prep areas, dishes, glassware, silverware, flatware, pots, and pans in the restaurant.
· Ensures that the restaurant has the requisite amounts of the above utensils to avoid service interruptions.
· Assists with clearing of tables as needed.
· Breaks down and properly dispose of empty boxes/cardboard.
· Takes out trash from back of house areas as needed.
· Assists with putting food shipments away as needed.
· Familiar with food preparation and food handling safety protocols
· Adheres to all departmental, health, and safety standards.
· Ability to work in a high pressure, fast-paced environment.
· Maintains cleanliness and person hygiene in accordance with all state/government agency rules and requirements.
Benefits:
- Dental insurance
- Employee Meal
- Paid time off
- Vision insurance
Requirements
Must be able to stand for entire shift. Must be able to work in an environment with loud background noise. Must be able to lift, push, pull and carry up to 50 pounds on a frequent basis. Must be able to stoop, bend, reach, twist, crouch, squat, lift. Must be able to listen and respond to visual and aural cues
Applicants must be able to:
- Work Quickly and Efficiently
- Follow Food Safety and Cleanliness Guidelines
- Maintain Proper Quality Parameters
Salary : $12 - $14