Baker

Position Summary

Campbellsville University Dining Services is seeking a talented and dependable Baker to join our culinary team. The Baker will be responsible for preparing a variety of fresh baked goods for students, faculty, staff, and campus guests. This position plays an important role in creating high-quality desserts, breads, pastries, and specialty items that enhance the dining experience across campus.

Essential Responsibilities

• Prepare and bake a variety of breads, cookies, cakes, pies, pastries, muffins, and other baked goods.
• Follow standardized recipes while maintaining consistency and quality standards.
• Assist with menu planning and development of seasonal and specialty bakery items.
• Decorate cakes and desserts for campus events and catering functions.
• Maintain proper food safety and sanitation practices in accordance with university and health department standards.
• Monitor inventory levels and communicate product needs to supervisors.
• Properly store ingredients and finished products to maintain freshness and quality.
• Maintain a clean, organized, and efficient work environment.
• Support special events, catering functions, and campus celebrations as needed.
• Work collaboratively with other Dining Services team members to ensure excellent customer service.

Qualifications

• Previous commercial baking experience preferred.
• Knowledge of baking techniques, ingredients, and food production methods.
• Ability to follow recipes and production schedules accurately.
• Strong attention to detail and commitment to quality.
• Ability to work independently and as part of a team.
• Ability to stand for extended periods and lift up to 50 pounds.
• Flexibility to work early morning, weekend, and holiday shifts as needed.

Preferred Skills

• Experience with large-batch production baking.
• Cake decorating and pastry preparation experience.
• Familiarity with catering and special event production.
• Culinary or baking certification is a plus.

What We Offer

• Competitive pay based on experience.
• Supportive team environment.
• Opportunities for creativity and menu development.
• The opportunity to make a positive impact on the campus community every day.

About Campbellsville University Dining Services

Campbellsville University Dining Services is committed to providing exceptional food and hospitality experiences for our students, faculty, staff, and guests. We take pride in serving fresh, high-quality meals and baked goods while fostering a welcoming environment that reflects the University's mission and values.

Pay: $14.00 - $15.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Food provided
• Health insurance
• Life insurance
• Vision insurance

Experience:

• baking: 1 year (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person

Salary : $14 - $15