Public Space Housekeeper/ Restroom Attendant ( Overnight)

Job Summary: Responsible for the sanitation and cleanliness of public areas, locker rooms, key touch points, and attend to the guest rest room before, during and after an event. all while maintaining Pier Sixty’s high standards of quality. 

Essential Duties and Responsibilities:  

• Provide a warm and friendly demeaner, cordial and attentive but not engaging in conversation 
• Maintain both guest and team member restrooms. Sanitize and clean before, during and after an event
• Assist Catering Services at times with the execution of room openings and room turns
• Locate, prepare and steam linens to be ready for use to set up event space 
• Maintain a clean environment for our internal and external guests at all times
• Service and clean guest Suites prior to the start of an event or the arrival of the Client show time
• During the course of an event at the request by a management, service the guest suites; otherwise prepare in advance only
• Stack the rest room hand towels to the top of the back wall of counter
• Restroom counters, sinks, floors should be neat, dry and clear of debris
• Restroom supplies should be plentiful at all times
• Fill the C-fold towel dispenser and check on levels at all times
• Refresh hand soap and sanitizer
• Maintain an appropriate amount of paper products and cleaning supplies in the cabinet’s provided in restrooms. For those rooms not equip with cabinets alternate space is available
• Maintain a neat and organized look for our guests while maintaining the room’s functionality
• Complete the Housekeeping cleaning sheet every time you have serviced the restroom for tracking purposes. 
• Travel, as necessary, to different properties/venues.
• Perform all reasonable requests by the management team.
• Attend and participate in all scheduled meetings and training sessions.
• Follow proper time keeping policies and procedures
• Assist coworkers with completion of assignments when needed
• Perform any additional cleaning tasks as assigned
• Keep work area clean and well organized
•  Attend and participate in all scheduled meetings and training sessions.
•  Perform all reasonable requests by the management team.

Required Qualifications, Skills and Abilities  

• High School graduate or equivalent preferred
• Prior hospitality/events receiving experience preferred.
• Good verbal communication skills, including ability to effectively communicate with internal and external customers.
• Must be able to work under pressure and meet deadlines, while maintaining a positive attitude                  
• Must have a positive attitude about service, teamwork, and motivation to go above and beyond
• Ability to work independently or in a team setting
• Able to work flexible schedule in order to accommodate business levels.

Physical Requirements:  

• Ability to safely and successfully perform the essential job functions, including meeting productivity standards. 
• Ability to maintain regular, punctual attendance 
• Ability to lift and carry up to 50lbs and load, unload, push, pull up to 80lbs
• Must be able to talk, listen and speak clearly
• Ability to stand, bend, stoop on a consistent basis
• Ability to work in confined spaces.
• Sufficient manual dexterity in hands in order to lift, push, pull, hold and reach supplies and equipment

Other Responsibilities:  

• Maintain professional appearance and behavior when in contact with guests and team members.
• Arrive to work in a perfect uniform and excellent hygiene
• Know and follow all Pier Sixty emergency, safety and health procedures.
• Follow Policies and Procedures in training manuals and Team Member handbook, 
• Follow proper time keeping policies and procedures
• Follow the sign in and out procedure for keys as necessary