What are the responsibilities and job description for the Host position at Pier 424 Seafood Market?
NOW HIRING: HOSTS!
Are you friendly, organized, and love making great first impressions? Creole Cuisine Restaurant Concepts is looking for welcoming and professional Hosts to join our front-of-house team. As the first face guests see, our hosts set the tone for a memorable dining experience rooted in Creole Cuisine's hospitality.
Why Join the Creole Cuisine Family?
- Medical, Dental, & Vision insurance available
- Flexible Scheduling
- Weekly Pay
- Meal Discounts
- Opportunity for Career Advancement (30 locations - We love to promote from within!)
What We’re Looking For:
- Outgoing and positive attitude
- Strong communication and multitasking skills
- Professional appearance and demeanor
- Availability to work nights, weekends, and holidays
- Previous hosting or guest service experience is a plus — but not required!
Ready to greet guests with genuine hospitality and become the heartbeat of our dining room?
Apply now to join the Creole Cuisine family as a Host!
When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New Orleans dishes. Whether you like your seafood boiled, stacked, baked, fried, grilled, or seared, we have a wide variety of fresh choices. Whatever “floats your boat”, we aim to please…Seafood is our middle name.
Salary : $400 - $800